- Dinner -

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Lunch Menu
Dinner Menu
Wine List
Cocktail Menu
Kids Menu

- APPETIZER -

Soup of the Day

inspired by the mediterranean

Burrata

marinated tomato, basil, balsamic vinegar, olive oil

Spanakopita

phyllo dough, spinach & feta filling, roasted bell pepper, yogurt dressing

Mussels

white wine, lemon, butter, onion, garlic, basil, garlic bread

Fried Calamari

garlic aioli

Gambas al Ajillo

seared shrimp, garlic, chili flakes

Kofta

lamb, fava beans, pistachio crumble, preserved lemon, yogurt

Tuna Tartare

yellowfin tuna tartare, chickpea cracker, espelette chilli dressing, confit cherry tomato, green onion

Jamon Iberico

spanish Bellota ham, pan con tomate

MEZZE for 2

Aria Mediterranean Mezze platter, inspired by Middle
Eastern cuisine, features a selection of appetizers,
dips, and handmade pita & bagel.
28

- DIPS & SALADS -

Dips

served with pita & bagel

Hummus

chickpea, garlic, tahini, paprika, lemon

Muhammara

roasted bell pepper, walnut, garlic, cumin, olive oil

Labneh

cream cheese, feta cheese, Greek yogurt, lemon zest, rose petal, herb oli

Baba Ganoush

charred eggplant, garlic, preserved lemon

SALADS

Aria Salad

mixed green salad, red onion, cherry tomato, zucchini, vinaigrette dressing

Tabbouleh

parsley, cous cous, onion, tomato, mint, pomegranate molasses

Greek Salad

feta cheese, heirloom tomato, cucumber, red onion, bell pepper, olive

- PASTA -

Gnocchi Al Pesto

handmade gnocchi, classic Genoa basil pesto

Oxtail Ravioli

handmade ravioli, parmigiano reggiano, balsamic vinegar, beef demi-glaze

Tagliatelle Bolognese

egg yolk pasta, beef bolognese, parmigiano reggiano

- MAINS -

Arroz Negro

squid ink bomba rice, seared shrimp, fried calamari, aioli, mojo picon

Eggplant Chermoula

mediterranean spices, roasted eggplant

Mahi-Mahi

pan seared mahi-mahi, harissa, roasted almond, rose petal, yogurt

Octopus

grilled octopus, squid ink soffritto sauce, ajo blanco, chimichurri

Chicken Kebab

all-natural chicken skewers, confit shallot, saffron & yogurt sauce, chicken demi-glace

Lamb

slow-cooked Grass Fed lamb, mechouia marinate, eggplant puree, pomegranate, lamb demi-glace

Tuna

yellowfin tuna, potato pave, pistachio crust, bell pepper sauce, confit cherry tomato, garlic aioli, tuna demi-glace, roasted veggies

Mediterranean Chicken

all-natural roasted chicken, potatoes, piquillo peppers sauce, garlic aioli, chicken demi-glace

- STEAKS -

DRY AGED STEAKS

Niman Ranch aged 30 – 35 days

Boneless Ribeye

14 oz served with one side & sauce

New York Striploin

12 oz served with one side & sauce

STEAKS

Beef Tenderloin

8oz grass-fed beef tenderloin, caramelized shallot, mashed potato, pepper sauce

Tagliata

10oz grass-fed New York striploin, smoked potato, demi glaze

Steak-Frites

10oz Grass Fed Striploin, frites, provencal butter

- pizzas -

Available from Wednesday to Sunday

Margherita Pizza

tomato sauce, mozzarella fior di latte, Italian basil

Italiana Pizza

tomato sauce, mozzarella fior di latte, parma ham, arugula, parmigiano reggiano

Aria Pizza

tomato sauce, mozzarella fior di latte, spicy salami

Truffle Pizza

mozzarella fior di latte, Italian black truffle, egg emulsion, shaved pecorino

- Sides -

Mujadara

lentil, rice, caramelized onion

Mediterranean Potatoes

olive oil, rosemary, garlic

Broccolini

grated halloumi, sumac, lemon

Mushroom

cremini, portobello, cream

Roasted Vegetables

mixed vegetables, romesco

Mashed Potato

butter, cream

Frites

thin French style fries

- DESSERT -

Tarta de Queso

Spanish cheesecake, salted toffee sauce

Baklava Cigar

phyllo dough, pistachio, vanilla gelato

Millefoglie al Cioccolato

puff pastry, hazelnut chocolate cremoso, hazelnut gelato

Coupe de Colonel

lemon sorbet, mint, ecoSpirits Tried & True vodka

TUESDAY & WEDNESDAY	4:00 PM - 9:30 PM
THURSDAY	11:30 AM - 9:30 PM
FRIDAY & SATURDAY	11:30 AM - 10:00 PM
SUNDAY	11:30 AM - 9:30 PM
MONDAY	CLOSED